Sample Sunday Lunch
Red pepper & tomato soup with sourdough rolls (v) (vg) (gf- not sourdough)
Prune & game terrine, stoked garlic chutney and crostini
Hot smoked salmon with beetroot & horseradish dressing
Roast Beef
Pork
Confit duck leg
All served with a homemade Yorkshire pudding, roast potatoes, and a selection of seasonal vegetables with a traditional gravy (gf available)
or
Oyster mushrooms & courgette risotto, truffle oil & parmesan (gf)
Mix seafood & salmon linguini pasta in roasted tomato & garlic sauce
Warm apple pie with vanilla ice cream (may contain nuts)
Rhubarb crumble & custard (gf)
Chocolate brownie, chocolate sauce & mango sorbet
New York cheesecake & mixed berry compote
Selection of ice cream & sorbets